Spiced Apple Cake

Spiced Apple Cake

Ingredients
1 kg of apples
5 eggs separated
300g raw sugar or rapedura sugar
50g of grape seed oil or organic safflower oil
250g of plain flour
1.5 tsp bicarb soda
1tbsp cinnamon
2tbsp cacao

Method
Pre-heat oven to 180°C and line a large lamington tin with baking paper.
Peel apples and core them, dice them into small cubes or chop roughly in the Thermomix for 2-5 seconds on speed 4-5. Set aside.
Clean and dry the bowl, insert Butterfly.
Add egg whites and beat for 3-4 minutes on speed 3 till stiff and add sugar gradually and beat for further minute till dissolved.
Remove Butterfly and add all ingredients except apples and mix for 15-20 seconds on speed 5 until well combined. Do not over mix.
Add apples and mix to combine for 10 seconds on Reverse + speed 5. If not all combined finish it with the spatula .
Bake for 25 to 30 minutes till skewer comes out clean. Cool down before serving dusted with icing sugar.

From the June 2010 Thermomix Customer Newsletter

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About Simone's Thermomix Essentials

Thermomix is a life changing kitchen appliance and I truly believe everyone should have one on their kitchen bench. This blog is the place that I store all my recipes, newsletters and Thermomix news to share with all those that have a Thermomix, want a Thermomix or just want a bit more Thermomix information. I hope you enjoy this blog which was put here just for YOU!
This entry was posted in Cakes, Biscuits and Slices, Recipes and tagged , , . Bookmark the permalink.

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