Being relatively new to the world of blogging, I have never followed anybody’s blogs until recently…and oh what a world it is! I am loving discovering new blogs and finding inspiration and ideas. I also love the community feel a lot of the blogs have. One of my recent blog discoveries is “Planning with Kids” (www.planningwithkids.com – sorry I still don’t know how to do links properly…must learn!!). As a mum of four young children I love this blog but I think a lot of her organisational skills could help anyone, no matter what stage of life they are at 🙂 Anyway, reading one of her recent blog enteries I discovered a Choc Chip Muesli Slice Recipe which I have tweaked slightly and converted to a Thermomix recipe. So thank you Nicole for the inspiration for this recipe. This is a fantastic, quick slice…in fact yesterday when I made it I was in such a rush that I just threw all the ingredients in the Thermomix bowl, mixed it up and away I went and it turned out just as nice. I hope you enjoy xx
Chocolate Chip Muesli Slice
220 g rolled oats
35 g desiccated coconut
100 g milk chocolate
60 g brown sugar
70 g plain flour
½ teaspoon baking powder
65 g grapeseed oil
70 g milk
1 tablespoon golden syrup
Preheat the oven to 180˚C and line slice tray with baking paper.
Place chocolate in blocks into the Thermomix bowl and roughly chop for 3 seconds on Speed 8. Add all dry ingredients into the bowl (oats, coconut, sugar, flour and baking powder) and mix on Reverse for 5 seconds on Speed 3.
Add oil, milk, golden syrup and egg into the bowl and mix on Reverse for 10 seconds on Speed 3.
Pour out into prepared pan and press mixture into pan using mc to flatten.
Bake for 20 minutes or until the top is golden.
Allow slice to stand in pan for 15 minutes before moving to a wire rack to cool.
Cut into pieces and store in an air tight container.