I hope your Spring has gotten off to a lovely start. Here in Perth we have seen splashes of spring weather and I’m looking forward to more to come!
Below is our September 2011 newsletter to keep you up to date with all the Thermomix news in Perth. I love the recipe that is in the newsletter….I love that it includes a dip you can make from scratch easily and quickly. It is also an extra special recipe for me as my sister-in-law made these as an appetiser for guests at our wedding as part of her wedding present to us. Our wedding was many years ago now but it is still a favourite finger food of mine.
As you will see from the newsletter, if you a purchase a Thermomix this month you will also receive the hard copy cookbook “My Way of Cooking”. Some of you may be aware that this offer was also made last month – the offer has been repeated due to
popular demand! Don’t miss out on your opportunity this time around.
Also below are details of our team’s next cooking class which is being held on Thursday night at the Duncraig Community Centre. Please come along and join us for a fun night full of information, tips and inspiration!
Have a wonderful, wonderful month everybody and a Happy Father’s Day to all the Dads. xx
Please note that this site is not affiliated with nor have the recipes been tested or approved by Vorwerk Thermomix or Thermomix in Australia and New Zealand. We assume no liability in any capacity, including in terms of ingredient quantities used, success of the recipes, damage to your machine or person. Please always be aware of your own machine’s capabilities and observe the safety instructions in the Thermomix instruction manual at all times.